Dinner in Getxo.

We walked up into the old town to find somewhere to eat. When we eventually arrived in the old town there were lost of bars, lots of people, but we could only find one restaurant. As it turned out the restaurant and food were really good. The waitress was really friendly and kept coming back with her English-Spanish dictionary to translate the menu for us. Dinner tonight included a nice starter of smoked salmon and lettuce wiith a balsamic dressing followed by a parcel containing mushrooms in a nice sauce. Main courses were Angler fish or roast lamb followed by a desert and coffee. A nice walk back to the hotel included the view below of the beach where our hotel is.